Quat 100
An all-purpose “dual-chain” quat for sanitizing food processing equipment in meat, poultry,
dairy and other food plants. May also be used for sanitizing egg shells and as a hand dip.
Effective disinfectant against Salmonella, Staph, Pseudomonas, and Listeria in schools,
hospitals, offices and other institutions. Controls algae in swimming pools and industrial
cooling systems.

Ingredients
n-Alkyl (60% C14, 30% C16, 5% C12, 5% C18) dimethyl benzyl ammonium chlorides…….5%
n-Alkyl (68% C12, 32% C14) dimethyl ethylbenzyl ammonium chlorides…...................…. 5%
Inert ingredients……................................................................................................... 90%

Hard surface disinfectant and sanitizer

Concentrated slimicide for industrial recirculating water cooling systems

10% Quat “no-rinse”
sanitizer

Sanitizing hand dip

Egg shell sanitizer

Swimming pool and

cooling tower algaecide

This product is offer in:

 32oz   1gal       5gal       55gal          275tote